At The Artisan, Behind The Stick elevated the guest experience by building every aspect of the restaurant’s bar program to reflect its elegant, small-town charm.

We developed a handcrafted cocktail menu designed to complement The Artisan’s upscale dining experience — from exquisite dinner entrées to weekend brunch fare — blending classic techniques with a modern touch. Our team built the restaurant’s bar operations for speed and precision while maintaining the warm, welcoming feel that defines The Artisan.

Through detailed FOH staff training and skill refinement, we helped create a hospitality experience that mirrors the restaurant’s sophisticated ambiance.