Our Services

We offer tailored solutions to meet each client’s unique needs, transforming restaurants and bars into standout destinations for exceptional hospitality.

Cocktail Package

We will help design a complete specialty cocktail menu that is unique to each client. Menu construction will complement both concept and design.

A collection of five colorful cocktails with garnishes on a marble table, with a patio background including cushions and plants.

Training Package

We will provide full training and education for all FOH staff. Training program gives staff the knowledge to efficiently and effectively make a proper cocktail.

A man with a beard and mustache wearing a straw hat, yellow shirt, and bandana, smiling while serving drinks at a bar or restaurant.

Financial & Admin Package

We will help clients streamline their back-end administrative systems, financial processes, and optimize menu item performance.

White Glove Package

We will provide a custom cocktail menu, fully train staff, and implement our full suite of services with a streamlined guide for seamless operations.

Bartender with beard and white shirt smiling while shaking a cocktail shaker behind a bar with liquor bottles on shelves in the background.

Consultative guidance with a customized approach

Our team tailors each service to fit the challenges and goals of each of our clients, understanding that no two establishments are alike. By building a custom strategy around your unique vision, we work with you to deliver streamlined operations, empower your staff, elevate your hospitality, and impact long-term success.

Schedule a consultation with our team

Behind The Stick offers comprehensive hospitality consultation services, from concept development and custom cocktail creation to staff hospitality training and operational optimization, tailored to each unique client’s goals and challenges.

A hand holding a silver tray with three colorful cocktails garnished with dried citrus slices, set against a background of a restaurant with wicker chairs and a teal wall.
Six colorful cocktails on a white table outdoors with blurred greenery in the background.

  • We craft bespoke cocktail menus that reflect your restaurant’s identity and clientele. By incorporating innovative techniques and fresh ingredients, we create a signature drink experience that sets your bar apart from the competition.

  • We provide comprehensive training to your bar staff, ensuring they master the techniques, recipes, and hospitality skills needed to create exceptional drinks and memorable guest experiences. Our goal is to elevate your team’s confidence and competence behind the bar.

  • From inventory management to workflow optimization, we streamline your bar operations to boost efficiency and profitability. Our tailored solutions are designed to fit your specific needs, enhancing both the customer experience and your bottom line.

  • We assess your current hospitality standards and provide actionable feedback to enhance customer interactions. From service protocols to guest engagement, we focus on turning patrons into long-term customers through improved hospitality.

Two people holding glasses of champagne and a cocktail with grapes, sitting at a restaurant table with a colorful dish in front of them.
A bearded man in a white shirt smiling and holding a gold cocktail shaker behind a bar with liquor bottles on shelves in the background.

Crafting Hospitality Excellence

Contact Us
Smiling man with dark wavy hair and beard wearing a white t-shirt and a blue apron, standing outside of a restaurant or cafe with outdoor seating.

“We have been working with Zak for years and he has been the leading force for all of our concepts. His service is highly recommended for anyone looking to win in the game of hospitality.”

— Greg Katz
Owner, Katz Bros Hospitality